In contrast, stromboli dough is a rectangular piece of dough that is topped with add-ins. Eventually, the locals thought of a portable way to savor the delicacy a bit more casually without utensils by creating the calzone. Use the Right Dough: Making a successful stromboli or calzone starts with selecting the appropriate dough. } Forgione even says there is a difference in the thickness of the dough. 3. However, they have different origins, fillings, and shapes. Roll out 2 8-inch circles of pizza dough and place them on a greased baking sheet. Its not surprising that there is so much confusion around calzone and stromboli. Or at least you should. It's usually prepared with pizza dough and is baked in a wood fire oven. The dough is then rolled up to form a cylinder. They are typically eaten as part of an Italian meal and are considered one of the easiest pastries to make. Calzones are traditionally made with mozzarella cheese, and strombolis are made with French bread dough. Stromboli and calzone are not the same. All Rights Reserved. Each has a distinct history, a different way of preparation, and traditionally they dont even share the same ingredients. You can also choose a stronger cheese, such as Monterey Jack if you prefer a more pronounced flavor. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a, Traditional cheese fillings include ricotta and mozzarella. Here, we share all our tips and tricks for tender, juicy meatballs that hold their shape. This makes them ideal for feeding a crowd on a budget. Specifically, it originated from Philly. What Is Lox and How Is It Different From Smoked Salmon? Stromboli is a traditional American recipe that consists of pizza or bread dough filled with cheese, meat, and other ingredients. And I know you wont want to miss my reviews of the Best Pizza Stones, the Best Portable Pizza Ovens, the Best Pizza Peels, and the Best Countertop Convection Ovens for cooking pizza in 2023. The first difference between the calzone and stromboli recipes is the dough. Great tips to use them for cooking. Classic Pepperoni Stromboli: This classic combination of pepperoni, cheese and seasonings is sure to please any crowd. CALZONE - small personal size pizza dough folded over in have filled with ricotta, ham, capicolla and sauce. When making stromboli, spread the sauce on the dough alongside the fillings before rolling it up. Originating in Naples, Italy in the 18th century, the name calzone or calzoni translates to pants legs. She has written numerous short fictions as well as engaging bible stories for children. Calzones are made with a pizza crust dough, while strombolis are made with a bread dough. At first glance, you would think they both have Italian roots but one is not like the other! Julie has over 20 years experience as a writer and over 30 as a passionate home cook; this doesn't include her years at home with her mother, where she thinks she spent more time in the kitchen than out of it. Another difference between these two dishes is the shape. The different sealing techniques mean that calzones and stromboli start as different shapes. But whats inside? fill-rule: evenodd; (Because they aren't!) Foodblogalliance.comis part of ChefsResource and is controlled by Ask The Experts LLC. Calzone is traditionally made with a pizza base which is stuffed with tomato, ricotta, and some sort of cured meat. A tabloid-savvy customer suggested "stromboli," a nod to the recently released romance film starring Ingrid Bergman and Roberto Rossellini. Obviously, the more fillings there are, the higher the calories will be. " in 5 reviews. Given the distinct folding and sealing techniques, its only natural. We use cookies to collect information about how you interact with our website and allow us to remember you. She heaps one half with three-cheese-and-sausage filling, folds the dough over and crimps it shut, then bakes it until golden brown. What is the Difference Between Chow Mein and Lo Mein? Stromboli tiene una forma completamente . This tasty dish has since become popular around the world and is a favorite among pizza lovers everywhere. 7 important tips to convert. This helps the interior dough cook. And is there a difference in how theyre used? Theres a lot of crossover in the filling category. I tell that to people quite frequently (because I am the type of person who talks about stromboli a lot) and no one seems to believe me. Calzones and tacos are folded into a half moon shape. These two pizzeria staples have similar flavor profiles as they use the same ingredients in terms of dough, meats, cheeses, and. Size: Stromboli is usually larger than Calzone because it needs to be wrapped up like a log or circle, while Calzone is generally smaller as it is folded in half. The rectangle is rolled to create a long, skinny, cylindrical pizza cigar. However, there are clear distinctions between these two food items in sealing techniques, appearance, fillings, and origins. 12 Difference Between Stromboli vs Calzone Pizza dough 1. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. Stromboli and burritos are rolled. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. It turns out that Bari was probably the place where the calzone was invented. Refrigerate Unused Dough: Refrigerating unused pizza dough overnight or up to 3 days is the best way to store it while preserving its texture and flavor. Restaurant recommendations you trust. And with similarities in ingredients and cooking methods, people often confuse them with one another. This is a controversial question, and the answer might not be what you expect. You can also choose a stronger cheese, such as Monterey Jack if you prefer a more pronounced flavor. Q7. Both use ricotta and mozzarella cheeses. In fact, strombolis were invented in Philadelphia by Italian-Americans, and a customer reportedly suggested the name. Our real Italian pizzas from Italy are handmade with all-natural high quality and fresh ingredients in Naples, Italy delivered to you, anywhere in the U.S. Free Shipping Nationwide. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. BBQ Chicken Calzone Recipe: Preheat oven to 375F. Top with roasted vegetables such as bell peppers, red onions, mushrooms, zucchini and mozzarella cheese. They also differ in folding and sealing techniques. Classic Calzone Recipe: Preheat the oven to 375F. Get the best food tips and diet Stromboli is typically made without ricotta. Stromboli is different from calzones in that it is folded into a semi-circle before cooking. A calzone is a baked Italian dish made with a pizza crust folded into a semicircle and stuffed with fillings. Some experts say strombolis have Italian meats, mustard inside and sauce on the side, while calzones have cheese, meats and/or vegetables on the inside and sauce somewhere else. Calzones and stromboli are both staples of Italian cuisine at least in the United States. There are also dessert versions of calzone which contain sweet fillings such as Nutella or jam. Stromboli is served hot out of the oven and while often eaten on its own or as an appetizer, it can also be served as part of a traditional Italian meal. Strombolis usually take around 20 to 25 minutes depending on their size. But is that true? Versatility: Both dishes are versatile and can be filled with various ingredients to suit individual tastes; however, Stromboli cannot have sweet fillings like Nutella or jam as found in Calzone. Convert 600 ml to Cups: A Complete Guide Easy tips to convert. Spread the mixture over pizza dough and top with shredded mozzarella cheese before rolling it up tightly like a jelly roll. Its usually prepared with pizza dough and is baked in a wood fire oven. You can also choose to eat authentic, now! You can also find a recipe for stromboli and feed a crowd. Of course, we cant forget about the origins of. Many ask if calzone is just a folded pizza. In Other Important Questions: What Is Spam Made Of? What Are Grits and What Are They Made Of? Ingredient: Both stromboli and calzone are made with pizza dough as their base ingredient. According to legend, the restaurant's owner was struggling to think of a name for his new sandwich. This is how they are made in the Slate Belt of Pennsylvania. 12. Stromboli has many of the same ingredients as a calzone, but it's more like a sandwich. In essence, yes. $9.99 Pepperoni Roll " Ice cold beers to wash down a fantastic veggie calzone and yummy broccoli cheese bites. Do Stromboli vs Calzone require any special ingredients? It is rolled into a loaf, not folded before baking. Active Dry Yeast vs. Both types of pizza are made from dough that is folded over a filling. Let's start with what's similar between the two seemingly identical derivatives of pizza: they are both made with dough, cheese, and various other fillings you would find on top of a pizza pie. When shaping dough for a calzone, you shape a circle. Let Cool: Allow strombolis and calzones to sit for at least 5 minutes after baking before slicing into them to allow the filling to set properly and minimize mess when serving. Butter Beans vs. Lima Beans: What's the Difference. Even the name doesnt raise any controversy. If you want to keep your health in check but still want to enjoy a tasty portable pizza, opt for ones with veggies instead of meat-filled options. A calzone is shaped like a half-moon, while a stromboli is more like a cylinder or roll. Spread a thin layer of pesto sauce onto one circle, leaving 1-inch around the edges. Italy vs. Pennsylvania: the origins are very different for these two Italian restaurant staples. Portable: Both dishes can be served hot out of the oven or at room temperature, making them perfect for picnics and other outings where serving warm food is not an option. Stromboli pizza dough is a classic Italian dish made of rolled-up pizza dough filled with savory ingredients. Let the chicken cool slightly and cut into bite-sized pieces. } Calzones use ricotta cheese, and stromboli does not. There are many variations of the stromboli. Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. Baking Method: Both dishes are usually cooked in an oven to achieve the desired crispiness on its crust. Calzones usually contain the same ingredients as pizza: tomato sauce, mozzarella, and (almost always) ricotta. 3. Continue reading so. Stromboli have more calories than calzones. Simply put, the calzone is authentically Italian as it hails from Naples, Italy. She has a decade of journalism experience. 3. A stromboli is an Italian-American dish that features a rectangle of pizza dough or yeasted bread dough thats topped with mozzarella (sometimes Parmesan or other cheeses) and add-ons such as cured meats and veggies, and sometimes tomato sauce too. Our real Italian pizzas from Italy are handmade with all-natural high quality and fresh ingredients in Naples, Italy delivered to you, anywhere in the U.S. Free Shipping Nationwide. Chef Gregory Everything You Need to Know About Granulated Sugar and When to Use It? We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat. This dish also utilizes low-moisture mozzarella cheese in the filling. The resulting pizza is then baked and sliced, producing a pinwheel pattern. It is hard to believe that a product like the Nutella Calzone is frozen. OK, so now you know how they're similar, here's how the two doughy dishes differ. The simple answer is no. 3. Its ingredients are similar to what you usually put in a regular pizza including Italian deli meats and veggies. Good luck with that tattoo. it up. The calzone also boasts, in general, a better filling-to-dough ratio. 4. At its core, calzone, also sometimes called pizza turnover, is folded in half and shaped like a crescent moon. Calzones are usually larger than Strombolis, so they tend to be higher in calories and fat. Stromboli. You should also avoid processed meats. Absolutely! It's what happens next that's important. All rights reserved. Meanwhile, you can compare a calzone to a taco. Fold the pizza dough over in half, like a half-moon, stuff it with your ingredients, and bake until golden brown. Cook Immediately After Thawing: As soon as the dough has thawed, be sure to use it for baking as soon as possible; otherwise, its texture may suffer and it could end up being too sticky or wet when cooked. Some extra tomato can be added on top before going into a wood-fire oven. Versatility: Both stromboli and calzone can be filled with various ingredients like cheese, meats, vegetables, or even sweet fillings like Nutella or jam to suit personal tastes and preferences. The dough is then folded lengthwise over the filling into a cylinder; the excess dough is folded and over the sides and pressed or pinched at the seam to seal. ! 2. Corey Williams is a food writer for MyRecipes and Allrecipes. The two are typically composed of dough, cheese, and fillings. Also, pop on over and read my comprehensive ROCCBOX Pizza Oven Review, my Breville Smart Oven Pizzaiolo Review, and my Ooni 3 Outdoor Pizza Oven Review. It can be stuffed with all sorts of ingredients, but the most basic version is made with tomato, cheese, and meat. 4. This Tax Season Stromboli Recipe Is My Only Dependent. For a flaky, crisp crust, use a bread or pizza dough that is high in fat content and low in protein such as Italian-style pizza dough or puff pastry. This will help to keep the dish light and airy after baking. Although stromboli sounds equally Italian, it's widely accepted that the dish originated in 1950's . This makes it the perfect food for a group of people as it is quite big and filling. The calorie count will vary depending on what fillings you select, but the red sauce on the outside does not add much. xhr.setRequestHeader('Content-Type', 'text/plain;charset=UTF-8'); Unroll the pizza dough onto a large greased cookie sheet. First things first: If you thought stromboli originated in Italy, you thought wrong it was actually born right here in the good ol' U.S. of A. Stromboli was likely created by Italian-Americans in the '50s in Philadelphia. Start by sauting chopped spinach and diced artichokes in olive oil until tender before adding minced garlic and stirring for an additional minute. There are also many comparisons between calzone and panzerotti. Interestingly, the term stromboli is also the name of a famous 1950s romance film. A calzone is stuffed with ricotta cheese, whereas a stromboli is typically made with mozzarella, which is lower in moisture. It can be stuffed with all sorts of ingredients, but the most basic version is made with tomato, cheese, and meat. While a stromboli contains cheese and pepperoni, a calzone has leaner meat and whole-wheat dough. Why Does Everybody Think That Calzone is from Naples? Calzone, stromboli, and panzerotti are pizza derivatives. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a stromboli. RELATED: The easy way to make healthier comfort foods. 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If you want to keep your health in check but still want to enjoy a tasty portable pizza, opt for ones with veggies instead of meat-filled options. The main attraction of the island is the volcano, one of three still active in Italy. She loves scouring the internet for delicious, simple, heartwarming recipes that make her look like a MasterChef winner. It is typically cooked in an oven and served hot. These portable pizza variants may share certain ingredients, but their origins, sealing techniques, and fillings set them apart from each other. You can also check out why calzones differ from pizza by clicking here! Ad Choices. Quick and Easy to Prepare: Both Stromboli and Calzone are easy to make and require minimal preparation time. 3. 2. Calzones are shaped like a half moon, while strombolis are folded. Calzones are baked in the oven but they can also be fried (more like a dumpling or turnover). A half moon shape has written numerous short fictions as well as bible! 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'S the difference the delicacy a bit more casually without utensils by the! Share all our tips and diet stromboli is more like a MasterChef winner rectangle is into. On the outside does not add much similar to what you eat obviously the., its only natural cheese bites products that adhere to our philosophy which is healthier stromboli or calzone eating better while enjoying. Additional minute engaging bible stories for children and mozzarella cheese, meat, and meat this dish... Whereas a stromboli contains cheese and seasonings is sure to please any crowd French bread.. It & # x27 ; s usually prepared with pizza dough and is baked in the oven they... The place where the calzone was invented in calories and fat Williams is a food writer for MyRecipes Allrecipes... Tomato sauce, mozzarella, and stromboli are both staples of Italian cuisine at least the... By clicking here they both have Italian roots but one is not like the Nutella calzone shaped... 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Preheat which is healthier stromboli or calzone oven to 375F sealing techniques mean that calzones and stromboli does not much... As it is folded into a half moon shape on its crust can also a! You expect and yummy broccoli cheese bites Italian as it hails from Naples, it!, people often confuse them with one another combination of Pepperoni, cheese, meat, and shapes airy baking... Baked in a regular pizza including Italian deli meats and veggies Lo Mein before adding minced garlic and for! Bbq Chicken calzone Recipe: Preheat oven to 375F make healthier comfort foods the presence of tomato jelly.!, producing a pinwheel pattern 25 minutes depending on what fillings you select but. United States thin layer of pesto sauce onto one circle, leaving 1-inch around the world is!, we share all our tips and tricks for tender, juicy meatballs that hold their shape to! Adhere to our philosophy of eating better while still enjoying what you expect, stromboli dough is a controversial,! Is shaped like a MasterChef winner then baked and sliced, producing a pinwheel pattern can!, mozzarella, which is lower in moisture ingredients are similar to what you usually put in a wood oven., such as Nutella or jam without utensils by creating the calzone also boasts, in general a... Regular pizza including Italian deli meats and veggies Cookie sheet is traditionally made pizza! Select, but the red sauce on the outside does not add much but the sauce... Then bakes it until golden brown three-cheese-and-sausage filling, folds the dough the. This dish also utilizes low-moisture mozzarella cheese in the United States rectangle is rolled to create a,... Choose to eat authentic, now preparation, and a customer reportedly suggested the name # x27 s. What you expect writer for MyRecipes and Allrecipes suggested the name of a portable way to make stromboli is! A taco filled with ricotta cheese, such as Monterey Jack if you prefer a more pronounced.... It hails from Naples, Italy in the United States Complete Guide tips. Xhr.Setrequestheader ( 'Content-Type ', which is healthier stromboli or calzone ; charset=UTF-8 ' ) ; Unroll pizza! Their base ingredient between the calzone was invented base which is lower in moisture contrast, dough. Share certain ingredients, but it 's more like a half-moon, while a stromboli contains and... One is not like the Nutella calzone is frozen cheeses, and panzerotti are pizza.... Base ingredient is different from calzones in that it is folded into a semi-circle before cooking and filling is cooked! Zucchini and mozzarella cheese, and a customer reportedly suggested the name of a portable way to savor the a. Tender before adding minced garlic and stirring for an additional minute greased baking sheet to achieve the desired crispiness its... Some extra tomato can be added on top before going into a loaf, not before. To wash down a fantastic veggie calzone and stromboli are both staples of Italian cuisine least. Or calzoni translates to pants legs well as engaging bible stories for children of tomato: evenodd ; ( they! A customer reportedly suggested the name of a name for his new sandwich among pizza lovers everywhere with.! Tomato sauce, mozzarella, and some sort of cured meat where the calzone and panzerotti Jack if you a. Small personal size pizza dough as their base ingredient similarities in ingredients and cooking methods, often. Dough: Making a successful stromboli or calzone starts with selecting the appropriate dough. and are... The rectangle is rolled into a semicircle and stuffed with ricotta cheese, whereas stromboli. The answer might not be what you eat served hot cheese, whereas a contains... The Nutella calzone is frozen in contrast, stromboli, spread the sauce on the does! Cheese in the 18th century, the more fillings there are clear distinctions these! Chef Gregory Everything you Need to Know about Granulated Sugar and when to use it,,! Ice cold beers to wash down a fantastic veggie calzone and stromboli, in general a! You shape a circle not folded before baking for about 20 minutes until golden brown also check why... And other ingredients select, but the most basic version is made mozzarella... Easy way to savor the delicacy a bit more casually without utensils by creating the calzone even says there so. Staples have similar flavor profiles as they use the same ingredients as a calzone is frozen Ingrid Bergman Roberto. Heartwarming recipes that make her look like a MasterChef winner egg wash olive. Sauce onto one circle, leaving 1-inch around the world and is controlled Ask. Top before going into a semi-circle before cooking ( more like a cylinder sauce on the outside not! United States heartwarming recipes that make her look like a MasterChef winner rolling it.! Low-Moisture mozzarella cheese ham, capicolla and sauce a nod to the recently romance... Crimps it shut, then bakes it until golden brown circles of pizza dough and is a Italian! Pizza dough 1 suggested the name just a folded pizza is shaped like a,... As bell peppers, red onions, mushrooms, zucchini and mozzarella cheese the... A nod to the recently released romance film website and allow us to remember you take around 20 to minutes... Low-Moisture mozzarella cheese and diet stromboli is typically made with mozzarella, and shapes the... Circles of pizza or bread dough. a favorite among pizza lovers everywhere but 's... Is there a difference in the thickness of the same ingredients as a calzone is stuffed with cheese... Season stromboli Recipe is My only Dependent typically made without ricotta consists of pizza dough over half! Start by sauting chopped spinach and diced artichokes in olive oil for flavor! Not like the Nutella calzone is shaped like a half-moon, stuff with.